Grana Padano is a cheese originating in the Po River Valley in northern Italy that is similar to Parmigiano-Reggiano cheese. There are fewer regulations governing its production. This hard, crumbly-textured cheese is made with unpasteurized cow's...
Grana Padano is a cheese originating in the Po River Valley in northern Italy that is similar to Parmigiano-Reggiano cheese. There are fewer regulations governing its production. This hard, crumbly-textured cheese is made with unpasteurized cow's...
Produced in USA, the perfect topping for pizza and pasta dishes. Grated Parmesan cheese is straw-white in color and has a nice, sharp, salty flavor.